We went to pack those 3-in-1 after settling some errands.
They could be found in one kopitiam off Penang Road. Yeah.. the cendol is the infamous teow chew cendol in Penang. Although PL still preferred mom's home cook Penang laksa, this stall was not bad if we would like to avoid the hassle of peeling the flesh of kembung fish. And, the char kuoy teow was in par with any other stalls elsewhere. Actually, the loh bak in the kopitiam was not bad too. The fish fillet was fresh to be fried ( not fish cake as sold in other states), and the loh bak, no doubt was delicious. However, our stomach was too small to fill in all that PL decided on the above 3 combinations.
Still, we ended up not taking dinner this evening.
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